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Bo-Bo Poultry Market

Address: 1131 Grand St, Brooklyn, NY 11211
Establishment No.: p20138

USDA Inspection Report: 17 Oct 2011

Code: 01B02
Violation: 416.1, 416.13(a), 416.4(a)

Citation: At approximately 06:15 I performed a hands-on preoperational sanitation inspection task in order to verify that #20138 was meeting the requirements. I found the following non-compliances (a) in the picking room, picking machine insanitary with several feathers and other debris (b) conveyor belt insanitary with debris on top surface [food contact surface] and beneath the belt [non-food contact surface]. This evidence was shown to floor supervisor, [redacted] This event did not meet Reg 416.13 and 416.4(a). This NR is linked to NR #DQH2909105103N dated 10/3/11 and NR #DQH 1812091630N dated 9/29/11.No food product was directly involved. US reject tag B37-056618 was applied to the equipment. Continued failure to meet regulatory requirements would lead to further enforcement actions.


416.1 Each official establishment must be operated and maintained in a manner sufficient to prevent the creation of insanitary conditions and to ensure that product is not adulterated.

416.13(a) Each official establishment shall conduct the pre-operational procedures in the Sanitation SOPís before the start of operations.

416.4(a) All food-contact surfaces, including food-contact surfaces of utensils and equipment, must be cleaned and sanitized as frequently as necessary to prevent the creation of insanitary conditions and the adulteration of product.


Next Report: USDA Inspection Report: 1 Nov 2011
Previous Report: USDA Inspection Report: 6 Oct 2011

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