Putting Glass Walls on New York's Slaughterhouses So We Can See Behind Closed Doors
Hudson Valley Foie Gras

Address: 80 Brooks Rd, Ferndale, NY 12734
Establishment No.: p17966

USDA Inspection Report: 1 Jun 2011

Code: 06D01
Violation:  416.2(a)

Citation: Inspector noticed at 1215 hours today after leaving the evisceration department after evis duties and walking into the warehouse to see Plant Manager in the HACCP records office, that the means and resources used to control flies in the warehouse area is not effective at the present time. The two fly "zappers", one located above the employee exit door to the hallway to exit the warehouse is not operational. The other "zapper" located hanging from the ceiling prior to entering the new shipping room has two ultra violet lights not functioning that are used to attract flying insects. No product is affected. Plant Manger will be notified this afternoon upon receiving this non-compliance report.


416.2(a) The grounds about an establishment must be maintained to prevent conditions that could lead to insanitary conditions, adulteration of product, or interfere with inspection by FSIS program employees. Establishments must have in place a pest management program to prevent the harborage and breeding of pests on the grounds and within establishment facilities. Pest control substances used must be safe and effective under the conditions of use and not be applied or stored in a manner that will result in the adulteration of product or the creation of insanitary conditions.


Next Report: USDA Inspection Report: 6 Jun 2011
Previous Report: USDA Inspection Report: 20 May 2011

Return to: Hudson Valley Foie Gras
Return to: New York Slaughterhouses
Return to: Slaughterhouses